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WHOLESALE (coming soon)
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WE REGRETFULLY INFORM OUT UNITED STATES CUSTOMERS THAT BECAUSE OF IMPORT BANS WE ARE NOT ABLE TO EXPORT MEAT PRODUCTS INTO THAT COUNTRY
THE HISTORY The origin of Salami Piacentino, together with Coppa and Pancetta Piacentina, are without doubt connected to the climatic conditions of the Piacenza area; which is humid and without rapid temperature changes, in fact the climate in this area has over the centuries favored the development of a strong economy based on the breeding of a prized variety of pigs. Historical testimony confirms that already in the XV century the fame of Salame Piacentino had gone beyond the confines of the famous Ducato di Piacenza and had even found great appreciation in France and Spain. The illustrious Cardinal Giulio Alberoni was a great supporter of the above mentioned products and thanks to his prestigious position in the court of Filippo V of Spain, stimulated the spread of these prestigious D.O.P. (Denomination of protected origin) salumi/cold meats especially in elite circles.
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