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Honey, a delicious and at the same
time nourishing food, has always been prized ever since the most ancient
times. There is no doubt that its qualities are special; the refined taste,
simplicity and innate pliability make Honey into a unique and delicious
product. During the course of history, its image has always been closely
linked with that of health and genuineness…a cup of warm milk and good honey
is the most ancient and natural remedy known for a sore throat.
Nevertheless, Honey is not only a panacea for all ills, it is also something
sublime, almost magical.. its sweetness and the intense elegance of flowers
diffuse themselves pleasingly on the palate, reminding us of long gone
flavours.
Honey that cannot be defined as belonging to a single flower, is defined as
Millefiori Honey (Thousand Flowers). Millefiori Honey is the result of a
combination of the plants determining its characteristics, nevertheless, it
would in any case be difficult for a Honey to maintain its own botanical
properties unaltered over the years. Every Millefiori Honey represents a
product that is the perfect fruit of planned chance, of infinite and
delicate shadings and with a flavour that is totally exceptional.
Our Suggestions
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WILDFLOWER HONEY
